We have have been inundated lately with the green tea movement guaranteed to help you drop those extra pounds, give you more energy and increase your metabolism. It is sold everywhere and is promised to revolutionize your life. We have been through the blueberry and cranberry phase which were poured into every drink imaginable. I have noticed lately that it is pomegranate juice now, everything has pomegranate juice in it; cranberry, apple, orange and even green tea pomegranate juice. It is in granola bars, chocolate and even gum.
These phases come and go with a new one in its wake. Mangosteen juice has hit the market. It is from a tropical evergreen tree originated in Indonesia. The rind is a deep reddish purple and makes beautiful juice. It has properties that make it extremely desirable; nutrient dense, strong antioxidant, potential for lowering diseases, appealing taste and appearance and of course weight lose potential. It is a beautiful and interesting fruit.
It is rumored that Queen Victoria offered 100 pounds to any one that could deliver her a fresh mangosteen. As it is a tropical fruit and this would have been very difficult in her day. All these fruits do have wonderful potential for health, probably won’t cure cancer, but who knows it would certainly be a blessed relief from chemotherapy. The richer the color of fruits and veggies, the more antioxidants and more nutrients. I love to see what is next and what they do with it. Go ahead and drink your mangosteen juice but don’t forget your pomegranate and blueberry juice as well.
Xango (http://www.xango.com) is the first company to market a premium mangosteen beverage, XanGo Juice, to consumers worldwide. Ryan Coisson is a freelance writer
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